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Parker’s

Restaurant Week. I love it.

An excuse to have a 3 course dinner (or lunch)

A reason to go to restaurants I would probably never make it to otherwise.

A way to do it without breaking the bank.

Today, Christina & I went to Parker’s at the Omni Parker House.

Its “old Boston”, classic, elegant, lots of dark wood, etc, etc.  The lunch crowd today came in two groups: senior citizen or uber corporate. Not exactly my scene.

I started with the New England Clam Chowder, which I have to say was excellent. I loved it. I have no basis for comparison though. Yeah, I grew up in New England and somehow, I never tried it until today. I was feeling adventurous. It paid off. Delic.

For my entree, I had the sirloin tips with sweet potato fries and arugula salad.  Disappointing was an understatement. The steak had no flavor at all. Sweet potato fries, you can’t really mess up. They tasted exactly like the ones I get frozen at Trader Joe’s.

Boston Creme Pie. This is what they’re known for!! They created it! It’s why we picked this restaurant – had to try it sometime, right?!

It was okay.  Maybe I’m not a huge fan of boston creme pie? No idea.

The meal started strong. I was optimistic, but it wasn’t awesome. I’ll probably never go back.

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anyone else partaking in restaurant week? recommendations?

is it going on everywhere now or just Boston? 

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When I arrived at HLS, I knew nothing about Attune Foods. I got to try a few of their products while I was there and was definitely intrigued.  Simple Ingredients, Simply Made.  Sounds perfect right?

So when they offered to send me some cereal – umm. yes please?!


I got the Uncle Sam Honey Almond & a box of the Erewhon Strawberry (that I’ll review another day)

Their description of the Uncle Sam Honey Almond:

“She’s buzzing with flavor and is a popular guest at the breakfast table. This belle of the breakfast is all dolled up, wearing her sliced California almonds and gushing of clover honey. Her honeyed replies smack of high protein, high fiber, and of course, good taste.”

I’m not quite that creative with my words..  I don’t eat cereal for breakfast often because it usually can’t keep me full until lunch. This one could.  I’m impressed.  It was sweet, crunchy, and guilt-free. Its good with milk and I would bet it would be good with yogurt too. Next time!

I love that I can count the ingredients on my fingers and even better, I can pronounce them all.

doesn’t that just look delicious?

It was 🙂

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Disclaimer: While I did not have to pay for this product, the opinions are my own. I believe in honest reviews

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